Fabio Zago, Anna Prandoni and young people in the School of Italian Cooking 
Of course, the other one could not miss a ride to Identity Golose 2010. Important culinary conference in Milan, the event now draws chefs from outside Italy, not only as speakers but also to listeners and ... tasters. Here Fabio Zago struggling with a white wine from Slovenia, the host nation, where it is customary to offer a cup as a sign of welcome.
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